Daily Dinner Features

NIGHTLY DRINK SPECIALS
COCKTAIL:
Purpletius ~ Gin, Pineapple, Lemon, Honey, Chartreuse ~ 2oz ~ 9 ~
DRAFT: Bridge Brewing ~ Dark Lager ~ Showerbier ~ 16oz ~ 5 ~

BREAD BASKET
Fresh baked bread with Sriracha-red pepper butter
~3~

SOUPS
Spicy Thai Coconut Chicken
Roasted Red Pepper & Pear
~10~

VEGETARIAN PASTA FEATURE
“Bolognese” Tubetti Zita
Grilled zucchini, eggplant, roasted bell peppers, spinach, vegetable ground tomato-basil sauce, grana padano, Tubetti Zita pasta, grilled garlic-herb toast
~19~

VEGETARIAN
Fried Florets & Waffles
Battered, Cajun-fried cauliflower & broccoli florets with plant-based sausage gravy, winter-spiced butternut squash waffles, maple brown butter, & miso-lime coleslaw
~ 23 ~

SEAFOOD
Sturgeon Steak
Citrus herb-rubbed grilled  local sturgeon steak with roasted root vegetables, fried Brussels sprouts, pea tendrils, beet purée, pistachio caper crunch
~ 24 ~

MAIN
Venison Loin
Pan-roasted preserved fig glaze roasted root vegetables, sour berry demi glace, organic fingerling potatoes, wild & cultivated mushrooms, caramelized fennel, haricots verts, & wilted seasonal greens
~ 29 ~

DESSERTS
Caramel Roasted Almond Cheesecake
Cherry & Chocolate Chip Breadpudding à la Mode
Apple & Pear Crisp à la Mode
Salted Caramel Crème Brûlée
Pistachio, Strawberry Cheesecake Pie
~10~

***WE USE BIODEGRADABLE CORN STRAWS**

Daily Brunch Features

SMOOTHIE:  Sweet & Sour Dark Cherry, Lemon Zest, & Banana with your choice of: plain or vanilla yogurtcoconut milkalmondsoy2% milk, or oat milk ~7~
DRINK SPECIALS: Polar Bear (2oz) ~9~
DRAFT SPECIAL: Bridge Brew
 Dark Lager ~ Showerbier ~16oz ~5~


FRESH BAKED BASKET OF BREAD
Sweet & Spicy Butters With Herb, Fruit, & Cinnamon Breads
~ 4 ~

SOUPS
Spicy Thai Coconut Chicken (GF/DF)

Roasted Red Pepper & Pear
~ 10 ~

VEGETARIAN
Mushroom Duxelle Benny
Tapenade-style wild mushrooms, shallots, baby spinach, 
chèvre, and parsley with free range poached eggs, hollandaise, & pesto on a toasted English muffin. Served with Yukon Gold hash & fresh fruit.
~ 16 ~

PROTEIN
Deli Omelette
Prosciutto, Capicolla, Mortadella, blue cheese, and Roma tomato folded into free range eggs and served with Yukon Gold hash and fresh fruit.
~ 15 ~

SOUP & SAMMY
Smoked Turkey Wrap
Smoked turkey & jalapeño havarti with lettuce, avocado, red onion, & ranch in a grilled flour tortilla served with organic mixed greens and your choice of soups listed above.
~ 17 ~

LUNCH
Fish & Chips
Two pieces of local Lingcod in a masa & craft beer batter served with house slaw, classic tartar, & sea salt fries
~ 18 ~

DESSERTS
Salted Caramel Crème Brûlée
Cherry & Chocolate Chip Breadpudding à la Mode
Caramel & Roasted Almond Cheesecake
~10~

 ***WE USE BIODEGRADABLE CORN STRAWS***