Daily Dinner Features

SOUPS
Vegan Minestrone (GF)
Chicken Corn Chowder
~10~
FRESH BAKED BREAD 
Fresh baked bread with Sriracha-red pepper butter
 ~3~
VEGETARIAN
Butternut Squash Ravioli

Chef’s made pasta filled with thyme & butternut squash, grana padano, butternut squash crema, wild & cultivated mushrooms, spinach, & candied walnuts
~23~

SEAFOOD
Spring Salmon & Manila Clams
Baked, poppyseed-crusted Spring salmon fillet, Manila clams in a Pernod-infused broth with caramelized fennel, leeks, savoy cabbage, legumes, & French radishes
~28~

 

MAIN
Guinness Lamb Pot Pie
Braised Peace Country lamb shoulder in Guinness stout, parsnips, carrot, onion, & celery, Russet potato & puff pastry topping, with chilled crushed citrus-mint peas, & pea tendrils
~28~

DESSERT FEATURE
Apricot, Chocolate & Cherry Breadpudding à la Mode
~6~

DESSERTS
Apple, Pear, Cherry Crumble à la Mode
Bailey’s White & Dark Chocolate Cheesecake
Salted Caramel Crème Brûlée
~10~

**We use biodegradable corn straws**

Daily Brunch Features

SMOOTHIE: Raspberry, Lemon, & Banana with your choice of: plain or vanilla yogurtcoconut milkalmondsoy2% milk, or oat milk ~7~
DRINK SPECIAL: Mimosas (5oz) ~7~
DRAFT SPECIAL: Yellow Dog ~ IPA (16oz) ~5~

FRESH BAKED BASKET OF BREAD 
Sweet & Spicy Butters With Herb, Fruit, & Cinnamon Breads
~4~

SOUPS
Vegan Minestrone (GF)
Chicken and Corn Chowder
~10~

VEGETARIAN BREAKFAST
Savoury Waffle Benny
Potato-basil & parmesan house made waffles with free range poached eggs, arugula, and hollandaise. Served with organic mixed greens and fresh fruit.
~16~
~Add bacon ~3~

PROTEIN BREAKFAST
Wild Boar Hash
Slow-braised pulled wild boar with roasted sweet potatoes, crispy Brussels sprouts, wild mushrooms, & caramelized onions with free range eggs and hollandaise. Served with organic mixed greens
~17~

LUNCH SPECIAL
Beef Bourguinon
Red wine-braised Two Rivers beef outside round, with bacon, organic carrots, English peas, wild & cultivated mushrooms, & roasted garlic-potato purée
~18~

DESSERT FEATRUE
Cherry, Chocolate, & Apricot Breadpudding  à la mode
~6~
DESSERTS

Apple, Pear & Walnut Crumble à la Mode
Bailey’s White & Dark Chocolate Cheesecake
Salted Caramel Crème Brûlée
~10~

***WE USE BIODEGRADABLE CORN STRAWS**