WINE SPECIAL: Peller Estates ~ Cab Merlot/Sauv Blanc (5oz) ~6~
FRESH BAKED BASKET OF BREAD
Honey Garlic Pork Sausage Minestrone
Curry Coconut Lentil
House made chickpea falafels breaded in panko, served with vegan cashew cheese, baby arugula, free range poached eggs, hollandaise, seasonal hash, and fresh fruit.
Sliced, oven-roasted turkey, Roma tomato, and smoked gouda with free range poached eggs and hollandaise on a toasted English muffin. Served with fresh fruit & seasonal hash.
SOUP & SAMMY
Spring salmon fillet with house slaw and orange-honey tarragon dressing on a toasted brioche bun. Served with organic mixed greens and your choice of soup.
Mango, Apricot, & Raisin Breadpudding à la Mode
Frangelico & Bailey’s Crème Brûlée
Apple, Cranberry, & Almond Crumble à la Mode
Chocolate Lava Cake à la Mode
***WE USE BIODEGRADABLE CORN STRAWS***