New Year’s Eve Dinner At Locus

We have a scrumptious dinner menu for New Year’s Eve. Make your reservations online using the form at the bottom of the page!

 

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Thursday Feature

locus main street restaurant dinner

Thursday, January 30th, 2020

“Duck a la Orange”
Pan-roasted confit Fraser Valley, BC duck leg, apricot-ginger orange sauce, wild & cultivated mushrooms, roasted Yukon gold potatoes,
orange supremes, seasonal vegetables

~23~

Make your reservation online with the form on the right