SMOOTHIE: Sweet & Sour Dark Cherry & Banana with your choice of: plain or vanilla yogurt, coconut milk, almond, soy, or 2% milk~7~ DRINK SPECIAL: Earlybird ~ Gin, Elderflower liqueur, Orange Juice & Pineapple(2oz) ~9~ DRAFT SPECIAL: Yellow Dog ~ Pale Ale(16oz)~5~
SOUPS ~10~ Asian Duck and Noodle Cream of Mushroom (GF)
PROTEIN BREAKFAST ~17~ Duck Confit Benny Pan- seared duck confit on a toasted English muffin with pea shoots and house made hollandaise. Served with Yukon Gold hash and a fresh fruit & nut medley.
VEGETARIAN BREAKFAST ~17~ Crispy Tofu Bowl (GF) Warm quinoa, roasted beets, squash and red peppers, cherry tomatoes & crispy tofu with a beet aioli, accompanied with organic greens, carrots, green beans and pea shoots, dressed in a miso vinaigrette.
SOUP AND SAMMY ~15~ Beet & Quinoa Wrap Tortilla with house made hummus, roasted peppers, pickled red onion, artichokes, spinach, avocado and goat cheese, with a mix of quinoa and beets. Served with organic mixed greens and your choice of soup.
APPETIZER FEATURE ~8~ House Made Hummus Chickpea hummus served with torn, pan toasted baguette & fresh cut vegetables
DESSERT FEATURE ~6~ Peach & Rosemary Crème Brûlée
DESSERTS ~10~ Mango and Raspberry Breadpudding à la Mode Apple Cinnamon Raisin Pie à la Mode Guinness Chocolate Swirl Cheesecake with Cardamom Graham Crust